Breaking Barriers: UConn’s First Black Student
In 1914, Alan Thacker Busby made history by becoming the first Black student to enroll at what is now the University of Connecticut (UConn). Four years later, he graduated as UConn’s first Black graduate. Busby’s journey was not just about breaking racial barriers; it was about excelling in every way.
During his time at UConn, Busby was an honors student, editor of the student newspaper, and a football player. He also founded a debate club, showcasing his leadership and intellectual skills. To support himself, he worked hard, milking dairy cows and cutting ice from campus ponds in an era before refrigeration. His determination and resilience set the stage for a lifetime of achievements.
A Scholar and a Soldier: Busby’s Post-Graduation Achievements
After graduating from UConn, Busby served in the U.S. Army during the final months of World War I. His military service added another layer to his already impressive legacy. Following the war, he continued his education, earning a graduate degree from Cornell University.
Busby then dedicated his life to academia, becoming a professor of animal husbandry. He taught at Alcorn State University and later at Lincoln University, inspiring countless students. His contributions to education and his pioneering spirit were recognized in 1969 when UConn named him an Outstanding Alumnus.
A Legacy Honored: Busby’s Return to UConn
In 1990, at the age of 94, Busby returned to UConn as the grand marshal for the Homecoming parade. This moment was a powerful reminder of his enduring impact on the university. His legacy was further cemented in 2006 when UConn’s Board of Trustees renamed the Charter Oak Suites residence hall in his honor.
Busby’s life serves as a testament to the power of perseverance and excellence. From his humble beginnings to his groundbreaking achievements, he paved the way for future generations. His story continues to inspire students and faculty alike, reminding us of the importance of diversity and determination.
Leave a Reply